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Healthy Cooking
August 30, 2022 @ 4:00 pm – 5:00 pm
| Day: | Tuesdays |
| Time: | 4:00 pm |
| Duration: | 14 weeks beginning August 30th |
| Facilitator: | Justin De Leon |
| Course Description: | Learn how to safely access your kitchen and plan and prepare delicious, nutritious, and economical. |
| Key Components: | Food handlers certification Adapted cooking tools Kitchen safety and cleanliness Planning a healthy diet Preparing healthy recipes Paring your kitchen garden with your kitchen |
Free
